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Increased Hemoglobin A1c Time in Range Reduces Adverse Health Outcomes in Older Adults With Diabetes

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posted on 2021-06-15, 07:05 authored by Julia C. Prentice, David C. Mohr, Libin Zhang, Donglin Li, Aaron Legler, Richard E. Nelson, Paul R. Conlin
<b>Objective: </b><a>Short and long-term glycemic variability are risk factors for diabetes complications</a>. However, there are no validated A1c target ranges or measures of A1c stability in older adults. We evaluated<b> </b>the association of a patient-specific A1c variability measure, A1c time in range (A1c TIR), on major adverse outcomes.<b></b> <p><b> </b></p> <p><b>Research Design and Methods: </b> We conducted a retrospective observational study using administrative data from the Department of Veterans Affairs and Medicare from 2004 - 2016<b>. </b>Patients were ≥65 years old with diabetes and at least four A1c tests during a three-year baseline period. A1c TIR was the percentage of days during the baseline in which A1c was in an individualized target range (from 6.0-7.0% up to 8.0-9.0%) based on clinical characteristics and predicted life expectancy. Increasing A1c TIR was divided into categories of 20% increments and linked to mortality and cardiovascular disease (CVD) (i.e. myocardial infarction [MI] and stroke).</p> <p><b> </b></p> <p><b>Results: </b>The study included 402,043 Veterans (mean [SD] age, 76.9 [5.7] years; 98.8% male). During an average of 5.5 years of follow-up, A1c TIR had a graded relationship with mortality and CVD. Cox proportional hazards models showed lower A1c TIR was associated with increased mortality (A1c TIR 0-<20%; Hazard Ratio (HR) = 1.22; 95% CI, 1.20-1.25) and CVD (A1c TIR 0-<20%; HR = 1.14; 95% CI, 1.11-1.19) when compared to A1c TIR 80-100%. Competing risk models and shorter follow-up (e.g. 24 months) showed similar results. <b></b></p> <p><b> </b></p> <p><b>Conclusion: </b>In older adults with diabetes, maintaining A1c levels within individualized target ranges is associated with lower risk of mortality and CVD. </p>

Funding

Supported by the Department of Veterans Affairs, Veterans Health Administration, Office of Research and Development, Health Services Research and Development (IIR 15-116) and the National Institutes of Health, National Institute of Diabetes and Digestive and Kidney Diseases (R01 DK114098). Data were obtained with support from VA Information Resource Center (VIRReC), VA/CMS Data for Research Project, SDR 02-23.

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